Southern Steer Butcher
Franchise Fee: $59,500
Royalty: 6-5-4%
Total Investment: $393,636 - $671,750
Can Be Home Based:
No
Founded: 2013
Franchised: 2020
VetFran Member: Yes
Southern Steer Butcher is a hospitality, high-quality, and community driven modern butcher shop. We
offer premium, ethically sourced cuts, world famous marinated meats, homemade sides, specialty
groceries, craft beers and wines. Our guests are inspired to return by emotional touch points not
replicated in other retail environments. Giving back to and operating as an integral part of the
community through outreach is core to our principles.
We're far more "just a butcher shop." Southern Steer is designed for long-term customer retention,
community engagement with purpose, and a system focusing on providing healthy, high-quality meat
products. As a franchise business owner, you have the handholding of the franchisor and the best
practices of your peers to help you become the very best version of yourself, which can add
tremendous value and goodwill to your franchise business. The business model is simple to run, with
a small number of employees to begin, reasonable hours of operation and extensive training and
support from the corporate team.